Simple Vanilla Cake Recipe

Ingredients:

• 1/2 cup butter
• 4 large eggs
• 2 cups all purpose flour
• 1 cup sugar
• 3/4 teaspoon salt
• 1 teaspoon vanilla extract
• 2 teaspoons baking powder
• 1/2 cup milk
• 1 cup walnut chopped

Recipe for simple walnut Christmas cake:
Beat butter and sugar until creamy and fluffy. Add eggs, vanilla, salt, baking powder and milk. Mix well. Now add flour and beat until well mixed. Stir in 1 cup of chopped walnuts. Pour batter into an oiled and floured 9x5 inch baking pan. Bake at 350 degrees for 50-60 minutes or until a knife comes out clean. Cool on wire rack. Top with your favorite icing.  


 

 


 

 


 

 

The Very Best Vanilla Cake Recipe

Recipe Ingredients

• 2 sticks (1 cup) unsalted butter, softened
• 11⁄2 cups sugar
• 1 Tbsp baking powder
• 1⁄2 tsp salt
• 4 large eggs
• 1 cup milk
• 2 tsp vanilla extract
• 2⅔ cups all-purpose flour

Recipe Preparation

1. Heat oven to 350ºF. Coat two 8 x 2-in. round cake pans with nonstick cooking spray, line bottoms with wax paper and spray the paper.

2. Beat butter, sugar, baking powder and salt in a large bowl with mixer on high speed 1 minute or until well blended. Add eggs; beat 2 minutes or until fluffy. Reduce speed to low and beat in milk and vanilla (batter may look curdled), then beat in flour just until blended. Divide batter between prepared pans; spread evenly.

3. Bake 30 to 35 minutes until wooden pick inserted in center comes out clean. Cool cakes in pans on wire racks 10 minutes. Run small knife or spatula around edge of cakes to release. Invert cakes onto wire rack, remove wax paper and cool completely. 


 

 


 

 

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